Low carb chips are snacks with minimal carbs, made with ingredients like almond flour and cheese. They're a great option for keto, low-glycemic.
Regular tortilla chips made from corn aren't keto-friendly, but keto tortilla chips, made with almond flour and mozzarella cheese, are perfect for low carb diets.
All you need are almond flour and mozzarella cheese! Mix them into a dough, roll it out, cut into triangles, and bake until golden brown.
Low carb chips are lower in carbs, higher in protein and healthy fats, and can support weight loss while keeping you full for longer.
Customize your chips! Try nacho cheese, cool ranch, spicy nachos, lime and black pepper, or even cinnamon sugar for a sweet twist.
Store your homemade low carb chips in an airtight container at room temperature to keep them crispy and fresh for up to a week.
Unlike traditional chips, low carb chips are healthier, lower in carbs, and packed with nutrients like protein and healthy fats.